Sip, Savour, and Connect Under the Stars
An Exclusive Evening of Networking and Indulgence
Join us at Riverfeast for an unforgettable evening of culinary delights and meaningful connections. Savour four beautifully curated tapas dishes that celebrate local flavours, perfectly paired with an optional trio of wines, including a heart-warming mulled wine.
This event is more than just a dining experience—it’s an opportunity to connect with like-minded women and their partners, celebrate achievements, and toast to future successes in a relaxed and inspiring atmosphere.
Event Highlights:
- Five tapas dishes designed to impress your taste buds.
- Lamb Koftas with tzatziki (GF, DF without dressing)
- Pork belly bites with house apple sauce (GF, DF)
- Chicken Skewers with Satay Sauce (GF, DF)
- Baked Mushrooms with Basil Macadamia Pesto (GF, DF)
- Tempura Zucchini with tomato relish (GF, DF)
- Optional wine add-on featuring three wine selections.
- A chance to mingle with Bundaberg’s dynamic businesswomen and their guests in an intimate setting.
- A celebratory vibe as we raise our glasses to growth, empowerment, and community.
Special Offer for Members:
Members are welcome to bring their partners along at the member price!
Ticket Pricing:
- Food Only: $40 for members | $45 for non-members (if you choose this option you can purchase your own drinks)
- Food & Wine: $70 for members | $75 for non-members
Important Information About Dietary Requirements:
Due to the nature of this event, we are unable to cater to individual dietary requirements. However, we endeavour to have the menu as gluten-free and dairy-free as possible to accommodate general preferences.
Date:Friday, 13 February 2026
Time: 5:30pm
Location: Riverfeast - 1a Scotland Street
REGISTRATIONS CLOSE FRIDAY 30 January 2026